Som Gatronomia Menu
Don’t miss the “Som Gastronomia” menu, a special menu you’ll be able to try this year in restaurants throughout Catalonia. A menu adapted to the seasons and based on local cuisine, it pays homage to Catalan gastronomy made using fresh, local produce.
Discover the unique nature of our cuisine by visiting the restaurants that serve the “Som Gastronomia” Menu, especially prepared using proximity product:
This week we highlight
Poble Nou del Delta (Amposta)
Opened in October 2007, Hotel Algadir del Delta is a Gastronomic Hotel with a family atmosphere, located in a natural environment that helps calm and rest, in the quiet town of El Poble Nou del Delta del Ebro.
The family Pepiol Chapel are children of settlers of the Poble Nou del Delta del Ebro. Since 1956 they have been working their land of rice, living with the people of the town and producing their own oil. Today, the kitchen is directed by Chef Joan Capilla.